BBQ Chicken Mac and Cheese
Highlighted under: Comfort Food
Savor the creamy richness of BBQ Chicken Mac and Cheese, where smoky barbecue meets cheesy goodness for the ultimate comfort food experience. This easy recipe combines tender shredded chicken, zesty BBQ sauce, and perfectly cooked pasta enveloped in a luscious cheese sauce. Perfect for weeknight dinners or gatherings, this dish is sure to impress your family and friends while satisfying all your cravings.
This BBQ Chicken Mac and Cheese is a delightful combination of flavors that will keep you coming back for more. It's a perfect dish for both cozy nights in and lively gatherings.
A Perfect Comfort Food
BBQ Chicken Mac and Cheese is the epitome of comfort food. Its creamy texture, paired with the smoky flavor of barbecue sauce, creates a delightful fusion that warms your heart and satisfies your taste buds. Every bite offers a combination of rich cheese, tender chicken, and a hint of tangy BBQ sweetness, making it a wholesome meal that feels like a warm hug. This dish can easily transform a regular weeknight into something special, whether enjoyed solo or shared with loved ones.
One of the best aspects of this recipe is its flexibility. Feel free to customize it to your liking by adding vegetables like bell peppers or corn for extra flavor and nutrition. You can also experiment with different types of cheese, such as Monterey Jack or Gouda, for a unique twist. This adaptability makes BBQ Chicken Mac and Cheese not just a recipe, but a canvas upon which you can express your culinary creativity.
Ideal for Gatherings
If you're planning a family dinner or a casual gathering with friends, BBQ Chicken Mac and Cheese should be at the top of your menu. It's easy to prepare in large quantities, and the rich, hearty flavors are sure to please a crowd. You can whip it up ahead of time and simply bake it when your guests arrive, allowing you to spend more time with loved ones and less time in the kitchen. It's a crowd-pleaser that offers something for everyone, from kids to adults.
Consider pairing this dish with a light salad or some garlic bread for a balanced meal. The contrasting textures and flavors will elevate your dining experience, making it not only satisfying but also memorable. Don't forget to have some extra BBQ sauce on the side for those who crave an additional punch of flavor!
Perfect for Meal Prep
BBQ Chicken Mac and Cheese is not just a fantastic dish for gatherings; it also shines in the realm of meal prep. You can make a big batch on Sunday and enjoy it throughout the week for lunch or dinner. Store the leftovers in airtight containers and simply reheat them when hunger strikes. This makes it a practical choice for those with busy schedules, ensuring you have a delicious, homemade meal ready to go at all times.
When storing, consider dividing the portions with additional toppings like chopped green onions or crispy bacon bits. These can easily be added just before serving to rejuvenate the dish and add extra flavor. With minimal effort, you'll always have a satisfying meal that's both easy to make and delightful to eat.
Ingredients
Ingredients for BBQ Chicken Mac and Cheese
- 8 ounces elbow macaroni
- 2 cups shredded cooked chicken
- 1 cup BBQ sauce
- 2 cups shredded cheddar cheese
- 1 cup milk
- 1 tablespoon butter
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- Salt and pepper to taste
Combine the ingredients and get ready to create a delicious meal!
Steps to Make BBQ Chicken Mac and Cheese
Cook the Pasta
Boil the macaroni in salted water according to the package instructions. Drain and set aside.
Prepare the Cheese Sauce
In a saucepan, melt the butter and whisk in the milk, garlic powder, onion powder, salt, and pepper. Stir in the cheddar cheese until smooth and melted.
Combine Ingredients
In a large bowl, mix the cooked pasta, shredded chicken, BBQ sauce, and cheese sauce until well combined.
Bake
Transfer the mixture to a greased baking dish and bake at 350°F (175°C) for 20 minutes or until bubbly.
Enjoy your BBQ Chicken Mac and Cheese while it's hot!
Tips for Success
To ensure your BBQ Chicken Mac and Cheese has that perfect creamy consistency, be sure to monitor the cheese sauce closely while melting the cheese. Stirring continuously helps to achieve a smooth texture without any clumps. If the sauce seems too thick, you can always add a splash more milk to loosen it up.
Another great tip is to use leftover chicken from a previous meal. Shredded rotisserie chicken works wonderfully and saves you both time and effort. This way, you can have a delicious meal on the table even on your busiest days.
Serving Suggestions
Serve your BBQ Chicken Mac and Cheese straight from the oven while it's still bubbling and golden on top. For added flair, consider garnishing with freshly chopped parsley or a drizzle of extra BBQ sauce. This not only enhances the presentation but also adds fresh flavor to each serving.
For those looking for lighter options, complement the dish with a side of steamed greens or a refreshing coleslaw. These sides will add a nice contrast in texture and flavor, making your meal more rounded and satisfying.
Questions About Recipes
→ Can I use store-bought rotisserie chicken?
Absolutely! It's a great time-saver.
→ What can I substitute for cheddar cheese?
You can use any cheese you prefer, such as Monterey Jack or mozzarella.
BBQ Chicken Mac and Cheese
Savor the creamy richness of BBQ Chicken Mac and Cheese, where smoky barbecue meets cheesy goodness for the ultimate comfort food experience. This easy recipe combines tender shredded chicken, zesty BBQ sauce, and perfectly cooked pasta enveloped in a luscious cheese sauce. Perfect for weeknight dinners or gatherings, this dish is sure to impress your family and friends while satisfying all your cravings.
Created by: Piper Andrews
Recipe Type: Comfort Food
Skill Level: Easy
Final Quantity: 6.0
What You'll Need
Ingredients for BBQ Chicken Mac and Cheese
- 8 ounces elbow macaroni
- 2 cups shredded cooked chicken
- 1 cup BBQ sauce
- 2 cups shredded cheddar cheese
- 1 cup milk
- 1 tablespoon butter
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- Salt and pepper to taste
How-To Steps
Boil the macaroni in salted water according to the package instructions. Drain and set aside.
In a saucepan, melt the butter and whisk in the milk, garlic powder, onion powder, salt, and pepper. Stir in the cheddar cheese until smooth and melted.
In a large bowl, mix the cooked pasta, shredded chicken, BBQ sauce, and cheese sauce until well combined.
Transfer the mixture to a greased baking dish and bake at 350°F (175°C) for 20 minutes or until bubbly.
Nutritional Breakdown (Per Serving)
- Calories: 600
- Protein: 35g
- Fat: 30g
- Carbohydrates: 50g